Genuine gazpacho
Introduce
Chef :
maa-chan
Genuine gazpacho
Typical from Southern Spain this dish is both used as a meal and as a normal beverage around here!
Ingredient
Food ration :
4 servings
Cooking time :
15 mins
Cooking instructions
* Step 1
Clean the tomatoes and the pepper and chop them.
* Step 2
Peel the cucumber and chop it too.
* Step 3
Put them in a blender and add the bread and the onion and blend them.
* Step 4
Use a chinoise to set the seefs apart.
* Step 5
Let it rest in the fridge until cool and serve. Season with olive oil, salt, pepprr and vinagre if wanted.
Note: if there is a photo you can click to enlarge it
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