Garlic Butter Sea Bass Fillet
Introduce
Chef :
Cindy C.R.
Garlic Butter Sea Bass Fillet
Easy Bitsy
Ingredient
Food ration :
1 pax
Cooking time :
20 minutes
Cooking instructions
* Step 1
Cover sea bass fillet with salt and black pepper
* Step 2
Sauteé french long bean with olive oil then sprinkle with some salt.
* Step 3
Melt the butter on a pan, put the garlic in, then heat the fish 2 minutes each sides.
* Step 4
Heat the bbq potatoe in a microwave.
Note: if there is a photo you can click to enlarge it
10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
7. Focus on Your Immune System
8. Try the Mediterranean Diet
9. Understand the Impact of Food
10. Guard Your Gut
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