Kielbasa with Squash and Rotini

Name: How to cook Kielbasa with Squash and Rotini - cookcic.com
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 8 servings
Cuisine: Us

Introduce

Chef :

ChefDoogles

Kielbasa with Squash and Rotini

Very Versatile

Ingredient

Food ration :

8 servings

Cooking time :

15 mins

Kielbasa sausages; bite sized pieces

1 box

rotini noodles

zucchini; medium half moons

yellow squash; medium half moons

red bell pepper; large dice

green bell pepper; medium dice

yellow onion; large dice

2 clove

garlic; minced

4 oz

parmesan cheese; shredded

1 bunch

parsley; minced

as needed

EVOO

Cooking instructions

* Step 1

Cook noodles and drain. Place in a large mixing bowl. Drizzle with EVOO to prevent sticking and add flavor. Alternatively, top noodles with cubed butter. (restaurant "secret")

* Step 2

Heat olive oil in a large saute pan. Cook sausages fully. Add to noodles.

* Step 3

Add a touch more olive oil. Saute veggies. Add garlic when nearly tender. Saute until fragrant. Add to noodle mixture.

* Step 4

Add cheese and pepper. Add sea salt for crunch. Add enough EVOO to cover. Toss

* Step 5

Variations; Fresh herbs, spinach, arugala, shallots, mustard, beer, horseradish, crushed pepper flakes, habanero, sweet potatoes, red potatoes, celery root, shrimp, chicken, roasted bell peppers