Swedish Meatballs
Introduce
Chef :
ChefDoogles
Swedish Meatballs
Old Comfort Classic
Ingredient
Food ration :
8 servings
Cooking time :
45 mins
Cooking instructions
* Step 1
Combine beef, egg, bread crumbs, and dry spices in a mixing bowl. Combine
* Step 2
Form small meatballs and roast at 350° for approximately 30 minutes or until beef reaches 155°.
* Step 3
Meanwhile, combine jelly and ketchup in a sauce pot. Heat up while meatballs are cooking. Add finished meatballs to sauce pot. Serve
* Step 4
Serve over mashed potatoes.
* Step 5
Variations; Buttered egg noodles, rice, bell peppers, broccoli, celery
Note: if there is a photo you can click to enlarge it
10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
7. Focus on Your Immune System
8. Try the Mediterranean Diet
9. Understand the Impact of Food
10. Guard Your Gut
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