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Ingredient
Grandma's Cole Slaw
Introduce
Chef :
lreed935Grandma's Cole Slaw
My grandma gave me this recipe because I was the only one who would help her shred the cabbage. Now I'll share it with you.
Ingredient
Cooking time :
20 mins
2 head
cabbage
1/2 cup
vinegar
1/2 cup
sugar
2 1/2 tbsp
mayonnaise
Cooking instructions
* Step 1
Cut cabbage into quarters.
* Step 2
Take the quartered cabbage and shred it using a grater.
* Step 3
Put shredded cabbage into a mixing bowl with chopped pepper.
* Step 4
In a measuring cup, add 1/4 cup of vinegar and 1/4 cup of sugar. Mix together well then taste it.
* Step 5
Pour vinegar and sugar mixture onto cabbage. Mix together. Repeat step 4.
* Step 6
Grate some onion to taste.
* Step 7
Mix in 2 1/2 tablespoons of mayonnaise with the cabbage.
* Step 8
(Optional) Add black pepper to taste and halved green olives for garnish.
* Step 9
Let refrigerate over night.
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10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
7. Focus on Your Immune System
8. Try the Mediterranean Diet
9. Understand the Impact of Food
10. Guard Your Gut
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