Home Dish Quick Leftover Bisquit Buns

Quick Leftover Bisquit Buns

Introduce

Chef :

Vegetarian Recipes

Quick Leftover Bisquit Buns

Any leftover meat dish or vegetable or fruit can be used.

Ingredient

Food ration :

4 servings

Cooking time :

20 mins
1 can

bisquit

Cooking instructions

* Step 1

Flatten bisquit woth your hand to a round circle, add 1tbs stuffing (meat, vegetable or fruit).
Image step 1

* Step 2

Fold bisquit in half and seal with a fork.
Image step 2

* Step 3

Place it on parchment paper on a pan and put it in your toaster oven, 350 degrees 10-15 min. Or until lightly browned.
Image step 3

Note: if there is a photo you can click to enlarge it

10 Pieces Of Expert Nutrition Advice

1. Start Small

2. Fill Your Plate With Beans and Leafy Greens

3. Focus on Adding—Not Subtracting

4. Taste the Rainbow

5. Prioritize Potassium

6. Eat More Plants

7. Focus on Your Immune System

8. Try the Mediterranean Diet

9. Understand the Impact of Food

10. Guard Your Gut

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