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Bagel Chips with Sweet N Creamy Cinnamon Dip
Introduce
Chef :
reneeBagel Chips with Sweet N Creamy Cinnamon Dip
what else can i say besides.. awsome and yummy! :chef B-) ~(o.o)~ :hungry (L)
Ingredient
1 packages
8oz. cream cheese, softened
3 tbsp
milk
2 tbsp
brown sugar
1 tsp
ground cinnamon
1 tsp
vanilla extract
1/4 tsp
ground nutmmeg
Cooking instructions
* Step 1
slice bagels very thin and place into a food dehydrator for 1 day. remove and cool when hardened. break into bite sized or dipping sized pieces. set aside.
* Step 2
note: if u do not have a food dehydrator or don't want to wait you can bake them at 275°F until crispy. watch them carefully as they do burn easily..
* Step 3
note: u may use fresh soft bagels if u wish..
* Step 4
dip:
* Step 5
combine all ingreients in a mixing bowl.
* Step 6
beat until creamy and no lumps remain.
* Step 7
transfer to serving dish.
* Step 8
refridgerate until ready to serve.
* Step 9
serve with bagel chips
Note: if there is a photo you can click to enlarge it
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