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Ingredient
Ray's' Southwestern Breakfast Burger
Introduce
Ingredient
Cooking time :
20 mins
1/4 head
lettuce
1 small
bottle chipotle mayonnaise
1 slice
cheese
1 each
eggs
1 each
buns
1/2 cup
All purpose flour
1/4 cup
corn startch
2 tbsp
instant mash potatoes
1 cup
cold beer
1/2 tsp
Garlic salt
1 tbsp
parsley flakes
1/2 tsp
pepper
3 cup
of panko
6 each
Onions sliced
1 each
cooking oil
4 clove
garlic
1 tbsp
Chicken bullion
3 each
dried guajillo chiles
2 each
dried chili negro
1/2 each
onion
Cooking instructions
* Step 1
Start by boiling chilies with garlic and onion. When softened let cool add to blender with seasonings and about 1 Cup reserved liquid. Add to beef let marinade at least 30 minutes
* Step 2
Cook burger as you like set aside
* Step 3
Add all ingredients except panko & onions to a large bowl mix well. Slice onions while u heat the oil for deep frying. Add onions into wet mix then into panko fry till golden this does make tons of onion rings so just cut down recipe for what you need
* Step 4
Cook as as you like now to assemble, chipotle mayo lettuce, burger,cheese and topped with onion rings...hearty breakfast burger!
Note: if there is a photo you can click to enlarge it
Tag
lettuce 🥬
bottle chipotle mayonnaise
cheese
Eggs
buns
all purpose flour
corn startch
instant mash potatoes
cold beer
garlic salt
parsley flakes
Pepper
of panko
onions sliced
cooking oil
garlic
chicken bullion
Dried Guajillo Chiles
dried chili negro
onion
pounds ground beef depending on your servings
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