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Ingredient
Beef Bowls
Introduce
Ingredient
1 1/3 C.
Beef broth
5 Tbsp.
Soy sauce
3 Tbsp.
Mirin
2 Tbsp.
Sugar
1 Lb.
Very thinly sliced beef
Cooking instructions
* Step 1
Slice the beef very thin. I like skirt steak, but any will do. I put the beef in the freezer for a bit so I can slice it thin. Cut it cross grain.
* Step 2
Bring the beef broth, soy sauce, mirin and sugar to a boil.
* Step 3
Reduce the heat to medium and add the onions. Cook the onions until they are tender.
* Step 4
Add the beef and cook until just barely done.
* Step 5
Serve over rice and garnish with green onions.
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1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
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