Home
Ingredient
salted caramel frosting
Introduce
Ingredient
Food ration :
24 servingsCooking time :
15 mins
1 cup
heavy cream
1/2 cup
unsalted butter
1/8 tsp
coarse sea salt
2 tbsp
vanilla
1 tsp
ground cinnamon
Cooking instructions
* Step 1
cook first 4 ingredients in medium saucepan over medium heat, stirring constantly, 7-9 minutes. stir in vanilla & cinnamon, cook 2-3 minutes until creamy & thickened. do not overcook. remove from heat, transfer to bowl & cool to room temperature
* Step 2
makes enough for 2 dozen cupcakes
Note: if there is a photo you can click to enlarge it
Share
10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
7. Focus on Your Immune System
8. Try the Mediterranean Diet
9. Understand the Impact of Food
10. Guard Your Gut
See more
Copyright © 2024 Cookcic