Strawberry Mousse
Cooking instructions
* Step 1
In a blender, combine water and gelatin.
* Step 2
Cover and process until gelatin is dissolved.
* Step 3
Blend in ice cubes until partially melted.
* Step 9
*This recipe makes about 4 servings.*
* Step 10
**You can also turn this into a "light" version by substituting sugar free strawberry gelatin and reduced fat whipped topping.**
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10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
7. Focus on Your Immune System
8. Try the Mediterranean Diet
9. Understand the Impact of Food
10. Guard Your Gut
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