Blondie's Grandma's Homemade Shortcakes
Cooking instructions
* Step 1
Preheat the oven to 450°F.
* Step 3
Using a pastry blender or 2 knives, cut shortening into dry mixture until mixture resembles a coarse meal.
* Step 4
In a separate bowl, beat egg with milk.
* Step 5
Pour into flour mixture and stir until all ingredients are thoroughly moistened.
* Step 6
Drop about 1/3 cup of dough into mounds on a lightly greased baking sheet.
* Step 7
Bake 12 to 15 minutes or until golden brown.
* Step 8
*My Grandma served this with fresh strawberries and cream, but you can use other berries as well.*
Note: if there is a photo you can click to enlarge it
10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
7. Focus on Your Immune System
8. Try the Mediterranean Diet
9. Understand the Impact of Food
10. Guard Your Gut
See more