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Garlicky Olives
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Cooking instructions
* Step 1
Toss the olives with the oil, garlic and oregano.
* Step 2
Marinate in a closed container for 4 hours or longer in the refrigerator.
* Step 3
The longer you marinate the olives, the more pungent their flavor will be.
* Step 4
*You can vary the herbs if you want, or add strips of citrus peel or dried pepper flakes.*
* Step 5
**This recipe makes about 2 cups.**
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