Super Stuffed Peppers
Cooking instructions
* Step 2
Cut the tops off the peppers and remove all of the seeds and "innards" leaving hollow peppers.
* Step 3
In a large bowl, combine turkey, pork, rice, cheese, salt, garlic and Cajun seasoning.
* Step 4
Mix well. (It's easiest to do this with your hands.)
* Step 5
Fill the peppers with the mixture.
* Step 6
If you have any mixture left over, form into meatballs.
* Step 7
Brown the tops of the stuffed peppers in a frying pan with 1 teaspoon of oil for 3 to 4 minutes over medium high heat if desired.
* Step 8
Carefully use a spatula and remove from the frying pan so you don't lose any stuffing.
* Step 9
Place the peppers upright in a deep casserole dish with the meatballs.
* Step 10
Pour the tomato sauce over the peppers and bake for 1 1/2 hours.
* Step 11
*This recipe brought to you courtesy of Penzey's.*
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10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
7. Focus on Your Immune System
8. Try the Mediterranean Diet
9. Understand the Impact of Food
10. Guard Your Gut
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