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Ingredient
Spicy Red Pepper and Garlic Oil
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Cooking instructions
* Step 1
Heat all ingredients in a skillet over medium heat until bubbly and fragrant.
* Step 2
This should take around 3 minutes.
* Step 3
Cool to room temperature before serving.
* Step 4
I serve this with crusty bread.
* Step 5
The oil can be refrigerated for up to 3 days. Just let the oil come to room temperature after removing from the refrigerator.
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