Red Quinoa Mix Vegetable Risotto

Name: How to cook Red Quinoa Mix Vegetable Risotto - cookcic.com
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 3-4 servings
Cuisine: Us

Introduce

Chef :

ZMA

Red Quinoa Mix Vegetable Risotto

#ga24pc #cookpadindia #innovative Risotto is rice dish of Italian cuisine cooked with starchy short grain rice called Arborio and broth until it's creamy and luscious. The broth can be of Vegetables, Meat or Fish. In this one, I have used Vegetable seasoning cube instead. And have blended in fresh mixed Vegetables for a more creamier texture with Red Quinoa.

Ingredient

Food ration :

3-4 servings

Cooking time :

25-30 minutes

1 cup

Red Quinoa

2 tbsp

Olive Oil

1 tbsp

Butter

3-4

chopped Garlic cloves

finely chopped Onions

chopped Tomato

1 cup

Mix Vegetables (Green Peas, Cauliflower, Carrots, French Beans)

1 tsp

Salt

1 tsp

White Pepper powder

1 tsp

Black Pepper powder

2 cups

water

Maggi seasoning cube

2 tbsp

English Cheddar Cheese

Cooking instructions

* Step 1

Wash and soak the quinoa in enough clean water for about an hour.

* Step 2

Meanwhile, heat olive oil and butter in a pot. Saute chopped garlic and onion until translucent and aromatic brown. Add all the vegetables followed by the well soaked and drained red quinoa to it now. Also add a cube of maggi seasoning. Cover and cook with some water added for 18-20 minutes.

* Step 3

After the stipulated time, uncover and give it a good mix. Adjust salt and pepper. Also stir in two tablespoon of any grated hard cheeses like parmesan or cheddar.

* Step 4

Cook for about 2-3 minutes more. That's it. Garnish with some freshly chopped coriander or parsley. Drizzle a little olive oil on top. Serve immediately. Enjoy!