Barley Brownies

Name: How to cook Barley Brownies - cookcic.com
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 6-7 servings
Cuisine: Us

Introduce

Chef :

ZMA

Barley Brownies

#Nov #W3 #cookpadindia Gooey Chocolaty wonder that no one can ever resist. Done with Barley for a yummy change, these are the most delicious too. These are on top of my menu card on almost any occasion. It practically tops the chart in my house. That's not all. It's the most loved and asked for. It's always high in demand and I have no other choice left. But jokes apart, I just love cooking for my family as everyone of you out there does.

Ingredient

Food ration :

6-7 servings

Cooking time :

25-30 minutes

1/4 cup

Barley Flour

1/4 cup

All Purpose Flour or Maida

1/4 cup

Cocoa powder

120 gm

Amul Compound Chocolate

Eggs

1 tsp

Vanilla essence

1/4 cup

Oil

3/4 cup

Sugar

Cooking instructions

* Step 1

Whisk Eggs and Butter along with Sugar. Add in the Vanilla essence too. Melt the Chocolate using a double boiler method or in a microwave. Add it to the batter.

* Step 2

Mix the dry ingredients well and gently fold in the batter. Preheat the oven to 10 minutes prior to preparing the batter.

* Step 3

Bake these in a preheated fan assisted middle rack of the oven on 180° for 25-30 minutes. Your Chocolaty gooey and fudgy Barley Brownies are ready to devour. Enjoy!