Guava Salsa

Name: How to cook Guava Salsa - cookcic.com
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 4-5 servings
Cuisine: Us

Introduce

Chef :

ZMA

Guava Salsa

#cppmexico #cppassport #cookpadindia An interesting twist given to the most popular dish from Mexico. You will just want to have more. An easy Salsa for you all to enjoy with your family and friends on any day. Seasonal Fruits can be put to good use and that is what I have done here. Though it is an excellent option on it's own, you can even enjoy it with a few Chips, Nachos, Tacos etc. Not only is it healthy and beneficial, it's also a great idea for Snacking. Made with simple and easily available ingredients, this one is sure to steal the show with it's beautiful looks as well as the taste and the texture. Crunchy and soft both at the same time,it's a treat to our tastebuds.

Ingredient

Food ration :

4-5 servings

Cooking time :

No Cook Recipe

5-6

Guavas cubed

1 tsp

Salt

1 tsp

ground Cumin

1 cup

finely chopped Onion

finely chopped Cucumber

finely chopped Capsicum

large finely chopped Tomato

finely chopped Green Chillies

1/2 tsp

crushed Oregano

Cooking instructions

* Step 1

Add all the ingredients to a bowl and toss well. That's it. It's all ready.

* Step 2

Absolutely tempting and a healthy no cook dish that goes well with a variety of dishes. Easy and ready to serve in no time at all.

* Step 3

Toss everything well and keep aside for a few minutes to let the flavours to infuse. You can either refrigerate it or keep it on the counter as liked by your folks. Enjoy! Yum!