Chicken Spring Rolls

Name: How to cook Chicken Spring Rolls - cookcic.com
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 5-6 servings
Cuisine: Us

Introduce

Chef :

ZMA

Chicken Spring Rolls

#cookpadindia #springrolls These Spring Rolls with Chicken Mince are not only a treat to your tastebuds but also a treat to your eyes. Easy to make and tastes perfect. Absolutely fit for Snacking and even Brunching. Nothing like a special Spring Rolls at tea-time. It's a lovely combination. And these are made with Chicken Mince and are therefore absolutely delicious. They just melt in mouth. You will definitely love it's awesome texture. Relish them with your loved ones and friends alike on any given day. Enjoy!

Ingredient

Food ration :

5-6 servings

Cooking time :

30 minutes

1 tbsp

Oil

400 gm

Chicken Mince

1 tbsp

Garlic mince

Onions finely chopped

small bunch Coriander Leaves chopped

1 cup

Cabbage shredded

1/2 cup

Green Peas

1 tbsp

Soy Sauce

1 tsp

Salt or to taste

1 tsp

Black Pepper powder

Maggi Seasoning cube

Cooking instructions

* Step 1

Prepare the filling by adding all the ingredients. Saute the Onions and Garlic Mince in a tablespoon of Oil.

* Step 2

Later add the Chicken Mince and saute it well by stirring it occasionally until the raw smell disappears. It takes about 5 minutes.

* Step 3

Add the other ingredients now one by one and stir fry them. Cover and cook until 5 to 7 more minutes. Garnish with chopped Coriander Leaves and let it cool.

* Step 4

Take two tablespoon of the filling and make the Spring Rolls. Seal the edges using Flour. (Mix 1 tablespoon of the Flour in equal quantity of water to make a thick paste and apply on the edges to seal them)