Home Dish Dry Red Chilli and Garlic Chutney

Dry Red Chilli and Garlic Chutney

Introduce

Chef :

ZMA

Dry Red Chilli and Garlic Chutney

#cookpadindia Spicy and tangy Chutney that goes well with plain Rice, Parathas, Pav Bhaji, Chat or even Sandwiches.

Ingredient

Food ration :

6 servings

Cooking time :

12 minutes
1 tbsp

Lemon juice

Cooking instructions

* Step 1

Soak dry Red Chillies in a cup of hot water for about 30 minutes.

* Step 2

Drain it and grind them along with all the other ingredients into a smooth paste. You can add the Lemon juice according to your preferences -less or more.
Image step 2

Note: if there is a photo you can click to enlarge it

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1. Start Small

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