Wash mince meat, drain. Grind shallow - fried onion and add to mince meat. Add green chilli-coriander paste. Add remaining ingredients and mix well. Marinate for 1-2 hours and shape into balls.

* Step 2

Deep fry on medium flame. Serve with salad and chutney. Enjoy😍😄

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Tag

mince meat onions - green chilli-coriander leaves paste garam masala powder red chilli powder coriander powder

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10 Pieces Of Expert Nutrition Advice

1. Start Small

2. Fill Your Plate With Beans and Leafy Greens

3. Focus on Adding—Not Subtracting

4. Taste the Rainbow

5. Prioritize Potassium

6. Eat More Plants

7. Focus on Your Immune System

8. Try the Mediterranean Diet

9. Understand the Impact of Food

10. Guard Your Gut

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