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Crab with tomatoes, chilli and croutons
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Miss Fluffy's Cooking (Angie's Italian Cooking)Crab with tomatoes, chilli and croutons
The Italian for this wouldn't have fit 😂 I bought a crab (dead, cooked and frozen in case you're wondering!) and thought to make a little starter. One crab makes enough for 4 as a starter but if you want to make this as a main meal, double up accordingly #crab #seafood #italian #starter #mainmeal
Cooking instructions
* Step 1
Using a nutcracker, knife, fork and tooth pick, remove flesh from the crab. Keep the legs for the sauce. Set a side
* Step 2
Preheat oven to 150. Chop up some bread, drizzle with olive oil and bake for about 10 mins. Heat oil in a pan and soften some carrots, onions and celery. Add chopped tomatoes and stock
* Step 3
Now add the crab legs and simmer for about 10-15 mins (remember to take out the croutons and set a side) add the crab meat towards the end of cooking. Remove the legs, check for salt
* Step 4
Serve with fresh parsley and the croutons 😊
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