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Spaghetti alle vongole (spaghetti with clams)
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Miss Fluffy's Cooking (Angie's Italian Cooking)Spaghetti alle vongole (spaghetti with clams)
Always eaten at Christmas time. Simple yet an Italian classic #italian
Cooking instructions
* Step 1
Important to soak the clams in salted water for a few hours. Drain and rinse many times tapping the clams open side down to remove any sand. When ready to cook, drain them and set aside. Cook pasta in salted water, be ready to drain 2 mins before cooking time. Meanwhile fry garlic gently in oil. Add a few chilli flakes. Turn up heat. Add clams. Add wine and let it evaporate. Now cover and leave the steam to cook them for about 5-6 min
* Step 2
Drain pasta 2 min before cooking time is up. Add immediately to clams. Mix well for 2 min to finish cooking the pasta. Serve with parsley :)
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