Home Dish Peach Simple Syrup:
Peach Simple Syrup: favourite

Peach Simple Syrup:

Introduce

Chef :

Lubna’s Kitchen

Peach Simple Syrup:

A peach simple syrup recipe with just basic ingredients and several flavor variations, perfect for peach iced tea, lemonade, cocktails, and drizzling over pancakes, waffles, and ice cream!

Ingredient

Food ration :

12 servings

Cooking time :

15 minutes
4

peaches

1 tsp

vanilla extract or vanilla paste

1/2 inch

fresh ginger or 1/4 tsp ground ginger

1

cinnamon stick or 1 tsp ground cinnamon

1

& 1/4 cups sugar

1 cup

water

1/2

lemon juice

Cooking instructions

* Step 1

Pit and cut peaches into chunks (no need to peel), discarding the pits. 
 Add peaches, vanilla, ginger, cinnamon stick, nutmeg, sugar, lemon juice and water to heavy bottom pan over medium heat and stir until dissolved.
Image step 1 Image step 1 Image step 1

* Step 2

Leave the peaches to simmer for between 10-12 minutes, only gently stirring occasionally, until they begin to break down, and the mixture has reduced and thickened.
Image step 2 Image step 2

* Step 3

When the peach simple syrup is ready, allow it to cool for 20-30 minutes (it will thicken as it cools). Then, pour it through a fine-mesh strainer to remove the solids. Press down the peach pieces to extract as much syrup as possible.
Image step 3

* Step 4

Allow the syrup to fully cool then strain into an airtight container.
Image step 4

* Step 5

🟢 Storage:

Note: if there is a photo you can click to enlarge it

Tag

peaches vanilla extract or vanilla paste fresh ginger or 1/4 tsp ground ginger cinnamon stick or 1 tsp ground cinnamon & 1/4 cups sugar water lemon juice

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