Pan fried pork chops
Introduce
Chef :
Kimberly Gaudin
Pan fried pork chops
I grew up with my mom cooking these all of the time.
Ingredient
Food ration :
3 people
Cooking time :
30 minutes
Cooking instructions
* Step 2
Put butter and lemon juice in pan and put it on medium heat
* Step 3
Season both sides of pork chops with all the seasonings
* Step 4
Put bell peppers and garlic in pan with the butter and lemon juice and put pork chops on top
* Step 5
Cook on medium and flip over when that side is done
Note: if there is a photo you can click to enlarge it
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1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
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8. Try the Mediterranean Diet
9. Understand the Impact of Food
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