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Eggless Sponge Cake
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Chef :
Madhumita BishnuEggless Sponge Cake
#mom2022
This cake is dedicated to all Mom Chefs in this forum, for all the good food that all Mom Chefs cook for their families
Ingredient
Food ration :
4 servingsCooking time :
Preparation time-10 mins, Cooking time-1 hr
3 Tbsp
butter
1 Tbsp
oil
3/4 cup
condensed milk
1/3 cup
powdered sugar
2 Tbsp
curd
1 tsp
vanilla essence
1/2 tsp
baking soda
1/2 tsp
baking powder
1/4 cup
semolina
1.5 cups
Flour
1/2 cup
milk
Cooking instructions
* Step 1
In a bowl add butter, oil, whisk well. Add condensed milk, whisk well, add powdered sugar and whisk well to make it fluffy
* Step 2
Add curd, vanilla essence and whisk well.
* Step 3
Add semolina, sieve flour and whisk well
* Step 4
In a separate bowl add oil, baking powder and baking soda and mix well.
* Step 5
Add this mix to the cake mix and whisk well, incorporating all. Add milk and give a final whisk
* Step 6
Pour into a cake tin lined with parchment paper
* Step 7
Pre heat the oven to 180 deg C and place the cake tin. Bake for 40 mins and check doneness with toothpick, set aside to cool completely
* Step 8
Plate and enjoy the softest Eggless Sponge cake.
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