Grilled Pork Chops
Introduce
Chef :
Minda
Grilled Pork Chops
Ingredient
Food ration :
4 people
Cooking time :
1 hr. 30 min
Cooking instructions
* Step 1
Place the pork chops in a bowl or resealable gallon sized bag.
* Step 2
With exception of pork chops, salt & pepper, in a medium sized bowl, whisk together all the ingredients.
* Step 3
Place the pork chops in the marinade and place in the refrigerator. Marinate for at least 1 hour, or up to 8 hours.
* Step 4
Preheat an outdoor grill or indoor grill pan to medium heat.
* Step 5
Place the pork on the grill. Sprinkle with salt and pepper on both sides (if desired, optional). Cook for 6-8 minutes per side or until a thermometer inserted into the thickest part of the chop registers 145 degrees F.
* Step 6
Let the meat rest for 5 minutes, then serve. Garnish with additional chopped parsley if desired.
Note: if there is a photo you can click to enlarge it
10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
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8. Try the Mediterranean Diet
9. Understand the Impact of Food
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