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Ingredient
Mussels and Shrimp Tomato Pasta
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Ingredient
Food ration :
4 servingCooking time :
20 min
1 tbsp
extra virgin olive oil
1/4 tsp
dried chilli flakes
2 tsp
salt
1 tsp
dried oregano
20-25
mussels no shells
20-25
peeled shrimp
1 cup
white wine
Cooking instructions
* Step 1
Cook pasta in a large saucepan of boiling, salted water following packet directions, until tender. Drain, reserving 1/2 cup cooking liquid. Return pasta to pan.
* Step 2
Meanwhile, heat oil in a large frying pan over medium-high heat. Add garlic, onion and chilli. Cook for 1 minute or until fragrant. Add mussels and shrimp. Cook, stirring, for 2 to 3 minutes or until pink and cooked through. Add tomato and white wine. Add oregano and salt. Cook for 2 minutes or until heated through.
* Step 3
Add pasta to the sauce. Stir through parsley. Serve.
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1. Start Small
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