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Ingredient
Minty Fox nuts
Introduce
Chef :
Sangita KalraMinty Fox nuts
A handful of makhanas a day, has become a super food, full of calcium. Ditch the regular fried potato chips for this homemade pudina flavour makhana. Why buy things at such a time from outside when one can easily make tasty and healthy things at home. #stayhome #staysafe #immunity
Cooking instructions
* Step 1
Dry roast the makhanas till you get a crunch. Check this by pressing it, if it crunches and cracks,they are done. Remove them in a plate.
* Step 2
Now add ghee, spread it with the ladle all around,add salt,pepper, mint powder, chat masala and add the makhanas. Toss
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10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
7. Focus on Your Immune System
8. Try the Mediterranean Diet
9. Understand the Impact of Food
10. Guard Your Gut
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