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Ingredient
Namak Pare / Khasta Namak pare
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Chef :
Kavita NsNamak Pare / Khasta Namak pare
#diwali2021 #festivalrecipes #fest #cookpadindia
Namak Pare is one of the Diwali recipes prepared in every household as it is loved by everyone, especially kids.
My kids also love these and eat them as a snack.
Ingredient
2 cups
all-purpose flour
2 tablespoon
fine semolina /rava
1 tablespoon
Caraway seeds /Ajwain
1 teaspoon
sesame seeds (optional)
as per taste
Salt
2 tablespoon
Hot oil
as required
Water for kneading dough
as required
Oil for frying
Cooking instructions
* Step 1
Take flour in a bowl. Add rava, salt, ajwain and mix together.
Now add hot oil and mix with a spoon.
Add water little at a time and knead stiff dough.
* Step 2
Roll out a big chapati and make horizontal and vertical cuts using a knife or pizza cutter.
Fry in hot oil on medium to low flame till crispy and light brown in color.
Note: if there is a photo you can click to enlarge it
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