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Ingredient
Prasadacha Sheera (Suji ka Halwa)
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Chef :
Kavita NsPrasadacha Sheera (Suji ka Halwa)
#cookeverypart #seeds #festive #halwa #navratrirecipes #prasadamrecipes #cookpadindia
A very simple Sheera that we offer as prasadam on festivals.
Ingredient
1 cup
fine semolina
3/4 cup
Ghee
1 cup
hot milk
3/4 cup
sugar
1 Tablespoon
cardamom powder
1 Tablespoon
Raisins
1 Tablespoon
almonds and cashews chopped
Cooking instructions
* Step 1
Roast the semolina dry. Add ghee and keep roasting till nice pink in color.
Add chopped bananas, raisins and keep roasting for a minute.
* Step 2
Now add mill and cover and cook for 2 minutes.
Add sugar and mix till the Sheera leaves the pan.
* Step 3
Add saffron soaked in milk and mix.
Sprinkle some cardamom powder and then garnish with some chopped almonds and cashews.
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