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Churma Coconut Ladoos with Raisins
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Chef :
Kavita NsChurma Coconut Ladoos with Raisins
#toc3 #breakfastrecipes #cookpadindia
#kidsrecipes
My kids love these churma ladoos with a glass of milk for breakfast Although left over chapatis are very rare in our house, I try to prepare these for my kids.
#food_ishkitchen
Ingredient
Cooking time :
10 minutes
1/4 cup
dessicated coconut
1/2 cup
jaggery powder
as needed
Dry nuts (optional)
1/4 cup
Raisins
1 teaspoon
Elaichi powder (cardamom)
2 tablespoon
ghee
Cooking instructions
* Step 1
Grind the chapatis in a blender or mixer. I got 3 cups ground chapati.
In a pan, heat 1 tablespoon ghee. Roast the Chapati powder for a minute. Take it out on a plate.
In the same pan, heat the remaining ghee. Add jaggery and keep mixing till it melts completely.
Add coconut, raisins and elaichi powder and mix.
* Step 2
Now add the chapati powder and mix it nicely. Switch off the gas flame and cover and keep aside for 2 minutes.
Now mix it again and make Ladoos of desired size. I made bitesize ladoos as my kids love it.
* Step 3
Other Chapati recipes
* Step 4
Ladoo recipes
* Step 5
Jaggery recipes
* Step 6
Raisin recipes
* Step 7
Coconut recipes
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