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Ingredient
Snakegourd raita
Introduce
Chef :
Suchitra S(Radhika S)Snakegourd raita
So delicious, healthy snake gourd raita goes well with rice /roti.
Ingredient
Food ration :
2 servingsCooking time :
10min.
4 tbsp
curd
2 tsp
chopped onion
2 tsp
oil
1/2 tsp
sugar
1/2 tsp
turmeric powder
as required
Salt to taste
Cooking instructions
* Step 1
Wash peel and discard seeds from gourd and chop finely.
* Step 2
Boil water add salt turmeric powder add chopped gourd and cook till soft.
* Step 3
Prepare tadka with oil mustard onion and curry leaves.
* Step 4
Transfer cooked gourd to a bowl add salt,sugar and prepared tadka mix it well add curd combine all ingredients well.
* Step 5
Snakegourd Raita is ready to serve with roti/rice.
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