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Stuffed Palak Onion pakoda
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Chef :
Suchitra S(Radhika S)Stuffed Palak Onion pakoda
#MSR
Stuffed Palak onion pakoda,spiced ,deep fried till crisp,soft melted cheese inside.
Ingredient
Food ration :
4servingsCooking time :
15 minutes
2
onions
1 cup
palak leaves
1/2 cup
coriander leaves
2 Spoons
curry leaves chopped
1/2 spoon
ajwain
1 Spoon
coriander powder
1/2 spoon
jeera powder
4 spoons
besan
2 spoons
rice flour
As per Taste
Salt to taste
1 Spoon
chilli powder
1/2 spoon
turmeric powder
as per required
Oil to fry
as required
Cheese cubes
Cooking instructions
* Step 1
Slice onions, chop palak leaves, coriander leaves, and curry leaves add to a bowl add chopped green chilli, salt mix well with hands
* Step 2
Add coriander powder, jeera powder, ajwain, turmeric powder, besan, and rice flour mix if you need water add a little otherwise no need.
* Step 3
Now take a portion of dough to flatten it place a piece of cheese and cover it, prepare all pakoda like this. Heat oil and fry till golden crisp.
* Step 4
Stuffed Palak Onion pakodas ready.
* Step 5
Serve/enjoy stuffed palak onion pakoda with ketchup.
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