Wheat cake with coconut milk

Name: How to cook Wheat cake with coconut milk - cookcic.com
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 6 person
Cuisine: Us

Introduce

Chef :

Suchitra S(Radhika S)

Wheat cake with coconut milk

#GA4#week14 Cakes can be made with different ways here made with broken wheat and coconut milk and it's came out wonderful.

Ingredient

Food ration :

6 person

Cooking time :

baking powder

1/2 tsp

baking soda

Cooking instructions

* Step 1

Grind broken wheat in mixi and soak in 1cup water for15,20min.

* Step 2

In blender add oil,curd,sugar, venila essence, vinegar, coconut milk and blend it.

* Step 3

In soaked broken wheat sieve wheat flour,baking soda,baking powder add cranberry, apricot,orange peels, tutti fruity,choco chips.

* Step 4

Mix dry and wet ingredients and mix well and pourin greased mould.

* Step 5

Preheat kadai keep stand in it and bake for 35to 40min. It's ready.

Note: if there is a photo you can click to enlarge it

Tag

Broken wheat wheat flour oil curd vinegar vanilla essence coconut milk cranberry apricot cut into pieces tutti fruiti choco chips Orange peels orange zest brown sugar Baking powder Baking soda

Share on facebook