Home Dish Spinach veg omelette

Spinach veg omelette

Introduce

Chef :

Suchitra S(Radhika S)

Spinach veg omelette

#GA4 #week2 Spinach omelette is best option for breakfast to start day with.

Cooking instructions

* Step 1

In mixing bowl add besan part of spinach chopped, onions, tometo, chilly, corriander leaves and carom seeds, chilly powder, turmeric powder and mix it well.
Image step 1

* Step 2

Add water to make thin batter add eno and mix.
Image step 2

* Step 3

Heat tava spread little oil and pour batter now top with finely chopped spinach,onion, tometo, chilly, corriander leaves and press lightly and cover it and cook till done.
Image step 3

* Step 4

Turn other side and cook for few minutes.
Image step 4

* Step 5

Place on serving plate and serve with tometo ketchup.
Image step 5 Image step 5

Note: if there is a photo you can click to enlarge it

10 Pieces Of Expert Nutrition Advice

1. Start Small

2. Fill Your Plate With Beans and Leafy Greens

3. Focus on Adding—Not Subtracting

4. Taste the Rainbow

5. Prioritize Potassium

6. Eat More Plants

7. Focus on Your Immune System

8. Try the Mediterranean Diet

9. Understand the Impact of Food

10. Guard Your Gut

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