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Ingredient
Menasu (pepper)kadabu
Introduce
Ingredient
1 cup
wheat flour
1 cup
putana(frieddal)powder
4 tsp
coconut powder
1 tsp
pepper
3
cloves
3
cardmoms
3/4 tsp
gud powder
to taste
Salt
4 tsp
oil
Cooking instructions
* Step 1
Knead dough using wheat flour and oil and water like chapati dough.
* Step 2
Make powder of pepper,cloves, cardmoms and mix with putana powder and coconut powder and gud stuffing is ready.
* Step 3
Make small balls out of dough and roll it and fill the stuffing generously and fold it press the edges give kadabu shape.
* Step 4
Make all kadabu and steam for 10 mins and serve hot with ghee.
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