BATTER - Mash ripe bananas in bowl with a fork - Stir in melted butter - Mix in baking soda and salt - Mix in sugar, egg, and vanilla extract - Mix in flour

* Step 2

BAKE - Preheat oven to 350°F - Grease 4x8 loaf pan - Pour batter into loaf pan - Bake for 50 minutes to 1 hour, or until toothpick leaves clean

* Step 3

COOL - Let cool a few minutes in pan - Remove and cool on wire rack until cooled completely

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Tag

very ripe bananas all purpose flour Baking soda Salt salted or unsalted butter Sugar Egg vanilla extract

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10 Pieces Of Expert Nutrition Advice

1. Start Small

2. Fill Your Plate With Beans and Leafy Greens

3. Focus on Adding—Not Subtracting

4. Taste the Rainbow

5. Prioritize Potassium

6. Eat More Plants

7. Focus on Your Immune System

8. Try the Mediterranean Diet

9. Understand the Impact of Food

10. Guard Your Gut

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