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Ingredient
Tofu cuaks
Introduce
Ingredient
Food ration :
2 personCooking time :
30 minutesCooking instructions
* Step 1
First prepare materials
* Step 2
Second crush the tofu in the bowl
* Step 3
Third,add flour to taste in to the tofu that has been crushed
* Step 4
Fourth,make a round of the tofu dough that has be
* Step 5
Fifth, transfer the tofu dough into a container filled with
* Step 6
Sixth trun on the stove and heat the oil thenSixth Turn on the stove and heat the oil then put the tofu one by one into the pan and wait until browned
* Step 7
Seventh, after the tofu is browned, remove and drain
* Step 8
Eighth thinly slice the onion and garlic
* Step 9
Ninth, Saute thinly sliced onions, and add water a little
* Step 10
Tenth, add soy sauce and seasoning, stir until blended
* Step 11
Eleventh, enter the tofu and stir until the spices seep into the tofu
* Step 12
Twelfth, when it is cooked lift and pour it into the container that has been provided
* Step 13
Finally, add the scallion and celery topping and the food is ready to be served
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