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Mexican spiced drumsticks

Introduce

Chef :

piperburg

Mexican spiced drumsticks

Cooking instructions

* Step 1

Preheat oven to 375°F.

* Step 2

Combine all of the ingredients except for the chicken in a small bowl. Rub the drumsticks with the spice mixture, covering each as completely as possible. Cover with plastic wrap and allowed to rest at room temperature for 30 minutes.

* Step 3

Face the drumsticks in a single layer in a glass baking dish large enough to hold the chicken without the pieces touching. Roast in the oven for 45 minutes, or until the juices run clear.

* Step 4

* Step 5

Allow to rest for 5 to 7 minutes before serving.

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1. Start Small

2. Fill Your Plate With Beans and Leafy Greens

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