Home
Ingredient
Peanut Ladoo (Desi Ladoo)
Introduce
Chef :
Pradnya KhadpekarPeanut Ladoo (Desi Ladoo)
#rainbowchallenge
#weekbrown
This is my grandmotheR's recipe she used to call desi Ladoo.she taught us that this recipe is unique as Rich, Poor anybody can make this and enjoy.
Ingredient
Food ration :
serves 4 servinCooking time :
30 minutes
250 gms
peanuts
200 gms
Jaggery
2 tbsp
desi ghee
1 tsp
nutmeg powder
1/2 tsp
dry ginger powder
Cooking instructions
* Step 1
Roast peanuts on low flame till golden brown.keep aside
* Step 2
Remove it's skin.in Deep pan put 1 tbspoon desi ghee, add chopped Jaggery. allow it to melt completely.add nutmeg powder and dry ginger powder.mix well.
* Step 3
Add peanuts to it.mix well and roll out small ladoos.I blended the remaining mixture in mixer to get crush ladoos. Take out in plate and make crush ladoos.
* Step 4
Keep in refrigerator.you can enjoy ladoos for a week. very easy and quick recipe.do try this.
Note: if there is a photo you can click to enlarge it
Share
10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
7. Focus on Your Immune System
8. Try the Mediterranean Diet
9. Understand the Impact of Food
10. Guard Your Gut
See more
Copyright © 2024 Cookcic