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Ingredient
Kesar shrikhand
Introduce
Ingredient
Food ration :
serves 3 servinCooking time :
25 minutes.
1 cup
thick curd
1 cup
powdered sugar
2 tbsp
Kesar mixture (saffron)
1 tsp
cardamom powder
1/2 tsp
food colour (optional)
Pinch
salt
as needed
Dry fruits of your choice
Cooking instructions
* Step 1
Take one cup thick curd.I have used homemade. Take mulmul cotton cloth put this curd and remove excess water.hang it for 3,4 hours
* Step 2
After 4 hours take out this hung curd and sieve it properly to a smooth paste
* Step 3
Now add powdered sugar, cardamom powder, dry fruits,food colour,pinch of salt, saffron extract to it. Mix well and Keep it in refrigerator.serve chilled with puri or chapati
* Step 4
I have used food colour.you can skip. homemade shrikhand is rich and healthy.do try this recipe.
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