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Ingredient
Mozzarella Filled Slow Cooker Meatballs
Introduce
Ingredient
1 pound
ground beef
1 pound
hot Italian sausage
1/2 tsp
garlic powder
2 tsp
salt
1 tsp
black pepper
1 cup
bread crumbs
1/4 cup
parmesan cheese
2
eggs
1/2 cup
whole milk
1/2 cup
chopped parsley
Cooking instructions
* Step 1
Cut mozzarella cheese into 3/4 inch cubes and then store them in refrigerator while preparing the meat
* Step 2
Mix the remainder of the ingredients in a large mixing bowl with your hands
* Step 3
Roll golf ball sized balls with the meat mixture
* Step 4
Squish mozzarella cube into the center and pull the edges of the meat ball around it until it's a ball again
* Step 5
Put a small layer of tomato sauce in the bottom of the slow cooker and arrange the meat balls in slow cooker and cover them in tomato sauce
* Step 6
Cook on high for 2 to 2.5 hours
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