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Ingredient
Fruits pound cake
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Ingredient
Food ration :
6 peopleCooking time :
1 hr 30 minutes
100 g
dry fruits
100 g
flour
90 g
butter
90 g
sugar
1/4 teaspoon
baking powder
2
eggs
Cooking instructions
* Step 1
Beat the butter until it becomes soft in a bowl.
* Step 2
Add sugar and mix well.
* Step 3
Add eggs and mix well.
* Step 4
Add flour and baking powder and mix well.
* Step 5
Add dry fruits and mix well.
* Step 6
Preheat the oven at 180C. Put the mixture in a baking box.
* Step 7
Bake the mixture in the oven at 180C for 43 minutes.
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