Home Dish Savoury Parmesan Herb Pork Chops

Savoury Parmesan Herb Pork Chops

Introduce

Chef :

Julie T.

Savoury Parmesan Herb Pork Chops

Delicious blend of flavors come together with each bite into the juicy and tender pork!

Cooking instructions

* Step 1

Place pork chops on a cutting board and lightly tenderize the meat.
Image step 1

* Step 2

Sprinkle each side with salt, pepper, garlic powder, and onion powder.
Image step 2

* Step 3

Place pork chops in a zip lock bag and add Worcestershire and liquid smoke.
Image step 3

* Step 4

Marinate in the fridge for 30 - 60 minute's.

* Step 5

After marinating preheat the oven to 325°F

* Step 6

Line a baking sheet with aluminum foil and spray with non stick spray. I used Extra Virgin Olive Oil.

* Step 7

Put bread crumbs, Parmesan cheese, and Italian Seasoning in a zip lock bag and shake well.
Image step 7

* Step 8

One at a time, shake the marinated pork chops in the coating until well covered. Then place on the baking sheet.

* Step 9

Once all are coated, spray once over with the cooking spray. Bake in the oven for 15 minutes.
Image step 9

* Step 10

Flip the pork chops and bake for an additional 15 minutes until the outside is golden brown and proper internal temp is met.

* Step 11

Serve up with your favorite side's and enjoy!

Note: if there is a photo you can click to enlarge it

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