Home Dish Creamy Pasta Bake

Creamy Pasta Bake

Introduce

Chef :

Kimmi

Creamy Pasta Bake

Ingredient

Food ration :

4 servings

Cooking time :

25 mins
1 packages

penne pasta

1/2 cup

breadcrumbs

2 large

tomatoes

pinch

pepper

2 large

eggs

1 tsp

oregano

1 tsp

basil

Cooking instructions

* Step 1

Boil the pasta until soft, drain and put into a baking tray.

* Step 2

Start dicing bacon & onion, then slice the mushrooms finely - place all in a frying pan on medium heat - cook until softened.

* Step 3

Combine the pasta with bacon, mushroom & onion - stir together in baking tray until evenly mixed.

* Step 4

Begin prepping the sauce - combine the creams, 2 eggs, herbs and spices together in a mixing bowl - whisk until smooth.

* Step 5

Pour the sauce over the pasta and stir through, ensuring all ingredients are covered.

* Step 6

Top the pasta with mozzarella cheese, parmesan can also be used.

* Step 7

Slice the tomatoes into wedges and sit on top of the cheese, cracking pepper over it as well.

* Step 8

Finish by sprinkling breadcrumbs and chopped parsley lightly on top.

* Step 9

Place in preheated oven (180°) and cook until golden brown.

* Step 10

Serve with grilled steak and/or a simple side salad.

Note: if there is a photo you can click to enlarge it

10 Pieces Of Expert Nutrition Advice

1. Start Small

2. Fill Your Plate With Beans and Leafy Greens

3. Focus on Adding—Not Subtracting

4. Taste the Rainbow

5. Prioritize Potassium

6. Eat More Plants

7. Focus on Your Immune System

8. Try the Mediterranean Diet

9. Understand the Impact of Food

10. Guard Your Gut

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