Home
Ingredient
Mushroom Pork Chops
Introduce
Ingredient
Food ration :
4 servingsCooking time :
1 hour
1/2
onion, chopped
1/2
mushrooms sliced
1 pinch
nutmeg, grated
Cooking instructions
* Step 1
Season pork chops with salt, pepper, and garlic salt to taste.
* Step 2
In a large skillet, brown the chops over medium-high heat. Add the onion and mushrooms, and saute for one minute. Pour cream of mushroom soup over chops. Add a few scrapes of whole nutmeg and stir indregients to incorporate and cover chops. Cover skillet, and reduce temperature to medium-low. Simmer 20 to 30 minutes, or until chops are cooked through and tender.
Note: if there is a photo you can click to enlarge it
Tag
Share
10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
7. Focus on Your Immune System
8. Try the Mediterranean Diet
9. Understand the Impact of Food
10. Guard Your Gut
See more
Similar dishes
Copyright © 2024 Cookcic