Chicken and egg salad
Introduce
Chef :
L S
Chicken and egg salad
Cooking instructions
* Step 1
Hard boil eggs, peel and chop using egg slicer, vertically and then horizontally. Put in a medium sized mixing bowl.
* Step 2
Chop onion in food processor, remove to mixing bowl
* Step 3
Chop pickles, remove. Chop celery and remove
* Step 4
Add the rest of the ingredients, let sit in refrigerator to combine flavors.
* Step 5
Serve on bread or lettuce leaves
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10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
7. Focus on Your Immune System
8. Try the Mediterranean Diet
9. Understand the Impact of Food
10. Guard Your Gut
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