三杯鸡 3 Cup Chicken
Ingredient
Food ration :
2-3 servings
Cooking time :
1 hour
Cooking instructions
* Step 1
Mix all the Sauce ingredients accordingly into a pot
* Step 2
Hit up your wok with a little oil. Add the garlic and ginger
* Step 3
Until frangrant, add the chicken. cook it until it turn gray
* Step 4
Pour the sauce over the chicken and slowly stir for the next 5 mins
* Step 5
Leave the chicken to simmer in low heat for 15mins. Remember to check in every 2-3mins to ensure it dont get burnt
* Step 6
When you see most of the liquid evaporated leaving it to be sticky. add in the basil leaves.
* Step 7
Give it a good stir and leave it for a minute. After that, you're done
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1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
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