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Oh No! (no sauce) Ravioli!!
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Cooking instructions
* Step 1
Boil ravioli. Stir. Let float to the top.
* Step 2
Drain ravioli
* Step 3
Put oil in pan heat. Add ravioli. I'm using medium heat. The oil will splatter the higher you go.
* Step 4
Flip cook other side until has a lil crunch texture
* Step 5
Seasonings
* Step 6
Season ravioli in a separate dish. I did it this way so not to burn seasons as I cooked 6-8 ravioli at a time.
* Step 7
If your like me and made rolls you can keep dish warm in oven as you cook rest of the ravioli.
* Step 8
Enjoy!
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1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
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